In boiling water add bay leaf, parsley, celery. carrot, salt and pepper then chicken breast and poach for about 15 minutes until chicken is cook through. In the mean time prepare your vegetables.
Once the chicken is cook allow it to cool down and then chop it up into pieces or flake it into pieces.
Get a salad bowl and place all the salad items in the bowl and toss through with salt and pepper, then arrange on a bowl or plate with the chicken on top with the mayo on top of the chicken and enjoy. X